Sweet Potato Brownies
Sweet Potato Brownies with Chocolate Ice Cream? Yes Please!!! Who would have thought these would be so super-fudgey, especially being naturally sweetened, made with veggies, & much healthier than your regular brownies!
Ingredients
1 cup of roasted sweet potato 2/3 cup of Maple Syrup 1/4 cup Coconut Oil 3 T Almond Butter 1 tsp Vanilla Essence 1/2 Cup of Raw Cacao Powder A good pinch of salt 2/3 Cup G.F. Flour 1/4 Cup of Almond or Coconut Milk Topping Sprinkle with Blend13 Drizzle with some melted dark chocolateSweet Potato Brownies Method
Put all ingredients in a food processor until you get a good fudgy batter leaving flours last. I added more milk until I got the consistency I wanted. Bake in a 170c oven for around 30 minutes Sprinkle / drizzle with toppings, then we added a scope of plant-based ice Cream - so yum 😋Serves Approx
10 sweet potato brownies Thank you to Monica Smith for this recipe! aktivliving@gmail.comRead more
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