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Article: Sweet Potato Brownies

Sweet Potato Brownies

Sweet Potato Brownies

Sweet Potato Brownies with Chocolate Ice Cream? Yes Please!!! Who would have thought these would be so super-fudgey, especially being naturally sweetened, made with veggies, & much healthier than your regular brownies!



1 cup of roasted sweet potato

2/3 cup of Maple Syrup

1/4 cup Coconut Oil

3 T Almond Butter

1 tsp Vanilla Essence

1/2 Cup of Raw Cacao Powder

A good pinch of salt

2/3 Cup G.F. Flour

1/4 Cup of Almond or Coconut Milk

Topping Sprinkle with Blend13 Drizzle with some melted dark chocolate


Sweet Potato Brownies Method

Put all ingredients in a food processor until you get a good fudgy batter leaving flours last. I added more milk until I got the consistency I wanted. Bake in a 170c oven for around 30 minutes Sprinkle / drizzle with toppings, then we added a scope of plant-based ice Cream - so yum 😋


Serves Approx

10 sweet potato brownies Thank you to Monica Smith for this recipe!

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